Engineering Online MCQ Number 0420 – online study, assignment and exam

Multiple choice question for engineering Set 1 1. Rheology of food in the food processing industry is how the food is affected when _____ is applied. a) Pressure b) Butter c) None of the mentioned d) All of the mentioned [learn_more caption=”View Answer”]Answer: a [Reason:] Rheology of food in the food processing industry is how…

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